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Sliced tomato, basil and red onion salad
Salads & Vegetables
Ingredients:
- 4 large (360gr) egg tomatoes, sliced finely
- 1 small (100gr) red onion, sliced finely
- 2 tablespoons small fresh basil leaves
- Pinch salt
- Pinch cracked black pepper
- Pinch sugar
- 2 teaspoons balsamic vinegar
- 2 teaspoons extra virgin olive oil
Preparation:
Preparation time
Alternate layers of tomato, onion and basil on serving plate. Sprinkle with salt, pepper and sugar. Drizzle with vinegar and oil.
Servers 4. Per serve 2g fat, 153kj