Blue Island Sea Bass and Sea Bream grow with the highest quality certifications in the depths of the open sea, just off the shore of Governor’s Beach. Sea Bream and Sea Bass are certified by the Government Veterinary Clinic of the Republic of Cyprus for NOT using vaccines and antibiotics, they are fed certified natural foods without traces of animal products and GMO free mutants.

In addition, Blue Island fish markets offer a wide variety of fresh fish and seafood such as red mullet, sea bream, bogue, whitebait, sardines, anchovy, striped bream, white grouper, cod fish, Alalunga tuna, Blue Fin tuna,Yellow Fin tuna, swordfish,Octopus, squid and cuttlefish, prawns, crabs and scampi, lobsters, mussels, oysters, clams, cockles (alive), salmon, trout and perch. 

Blue Island products are also available at Alphamega Hypermarkets’ fish markets and this is due to the excellent production management practices, modern facilities, state-of-the-art equipment, expertise as well as strict safety and quality standards that are used in their production.

In this edition of “alphagefsi” we suggest recipes based on Blue Island fish and seafood.

Happy creations!