Processed cheese with creamy texture (71.4%): Skimmed rehydrated milk, cheeses, butter, concentrated milk salts, milk proteins, emulsifying salts: polyphosphate, whey concentrate. Breadsticks (28.6%): wheat flour, sunflower oil, barley malt, salt, yeast. It requires 102g of wheat flour to produce 100g of breadsticks. Fat in dry matter 45%, dry residue 40%.
Contains milk, wheat. May contains traces of sesame
Of which saturates
Of which sugars
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack