
Vici Premium Smoked Mackerel Mexican Style 150 g
Storage | Keep refrigerated 0°C-4°C. Once opened store in the refrigerator and consume within 2 days |
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Net Contents | 150 g |
Ingredients | Atlantic mackerel fillet with skin (Scomber Scombrus), salt, spices 1%, natural smoke. Fishing area: FAO 27 (North-eastern Atlantic – A: North Sea and/or B: Norwegian sea and/or C: Scotland and Northern Irish coast. Fishing tools: nets / seining and trawling nets. |
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Allergy Info | Contains fish |
Nutrition Info | 100 g |
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Energy kJ | 1048 |
Energy kCal | 253 |
Fat | 19,5 |
Of which saturates | 5,5 |
Carbohydrates | 1,1 |
Of which sugars | <0.5 |
Protein | 18,1 |
Salt | 2 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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Safety Warnings | Fine bones may occur in the product |
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