Koko Plant Based Greek Style Coconut Yoghurt Dessert 350 g

610217

Coconut milk fermented with live dairy free cultures with added calcium and vitamins D2, B12. Free from dairy, soya, lactose, gluten and additional additives. Made from sustainable sources. Perfect with fruit, cereal, smoothies and amazing for cooking and dips

Details Ingredients Nutrition Important Notice

Vegan	Yes
Gluten Free	Yes
Storage	Keep refrigerated. After opening to be consumed within 5 days
Net Contents	350 g

Ingredients	Water, coconut milk (40%), modified starch, calcium phosphates, salt, sunflower oil, coconut oil, natural flavouring, live dairy free cultures (S. Thermophilus, L. Bulgaricus), colour (carotenes), vitamin D2, vitamin B12
Allergy Info	Produced in a factory that handles nuts

Nutrition Info	100 g
Energy kJ	469
Energy kCal	113
Fat	9.6
Of which saturates	8.5
Carbohydrates	5.7
Of which sugars	0.6
Dietary Fibers	<0.1
Protein	1.1
Salt	0.22

Important Notice	Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack

Important Notice

Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack