
Schar Crackers Gluten Free 210 g
Gluten Free | Yes |
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Storage | Store in a cool and dry place |
Net Contents | 210 g |
Ingredients | Corn starch, corn flour, vegetable margarine [vegetable fats and oils in varying proportions (palm, palm kernel, rape seed), water, salt, emulsifier: mono-and diglycerides of fatty acids (E471), natural flavors], maltodextrin, rice syrup, modified tapioca starch, soy flour, salt, yeast, thickeners: guar gum (E412), hydroxypropyl methylcellulose (E464), leavening agents: cream of tartar (E336), ammonium bicarbonate (E500ii), baking soda (E500), emulsifier: mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids (E472e), acid: citric acid (E330), natural flavours |
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Allergy Info | Contains soy |
Nutrition Info | 100 g |
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Energy kJ | 657 |
Energy kCal | 156 |
Fat | 4,2 |
Of which saturates | 2,5 |
Carbohydrates | 28 |
Of which sugars | 1,8 |
Dietary Fibers | 1,5 |
Protein | 1,2 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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