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Lindt Excellence Black Currant Dark Chocolate 100 g

Swiss dark chocolate with a dark currant preparation and almond slivers
Country Switzerland
Manufacturer Produced by Lindt & Spungli Switzerland. Distributer in Cyprus: Alkis H. Hadjikyriacos (Frou Frou Biscuits) Public Ltd, Grigori Afxentiou, Kokkinotrimithia 2660, Nicosia, Cyprus. Tel: 22835090
Storage Keep in a cool and dry place
Net Contents 100 g
Ingredients Sugar, cocoa mass, black currant preparation 7% (black currant juice 37%, sugar, apple, pineapple fibres, gelling agent [sodium alginate], stabiliser [calcium phosphate], artificial flavouring [blackcurrant], acidity regulator [potassium citrate], colouring juice concentrate [elderberry, chocoberries], acidity regulator [citric acid]), almonds 7%, cocoa butter, anhydrous milk fat, emulsifier (soya lecithin), artificial flavourings (vanillin, black currant). Contains added flavour (artificial: blackcurrant, vanillin). Dark chocolate contains Cocoa solids: 48% minimum
Allergy Info Contains almonds, soya. May contain hazelnuts, milk and other nuts
Nutrition Info 100 g
Energy kJ 2192
Energy kCal 526
Fat 32
Of which saturates 18
Carbohydrates 49
Of which sugars 47
Protein 6,6
Salt 0,12
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack