Lindt Lindor Milk Chocolate 100 g
110534
Swiss milk chocolate with a smooth melting filling
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| Manufacturer | Manufactured by Lindt & Sprungli (Switzerland). Distributed by Alkis H. Hadjikyriacos (Frou Frou Biscuits) PUBLIC LTD, P.O.Box 15029, 2666 Kokkinotrimithia, Nicosia, Cyprus. Tel: 22835090 |
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| Storage | Keep in a cool and dry place |
| Net Contents | 100 g |
| Ingredients | Sugar, vegetable fat (coconut, palm kernel), cocoa butter, whole milk powder, cocoa mass, lactose (from milk), skim milk powder, anhydrous milk fat, emulsifier (soya lecithin), barley malt extract (gluten), artificial flavourings (vanillin, caramel). Contains added flavours (artificial: vanillin, caramel). Milk chocolate contains: Cocoa solids: 31% min. Milk Solids 20% min. |
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| Allergy Info | Contains milk, lactose, soy. May contain hazelnuts, almonds and other nuts |
| Nutrition Info | 100 g |
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| Energy kJ | 2546 |
| Energy kCal | 613 |
| Fat | 46 |
| Of which saturates | 35 |
| Carbohydrates | 44 |
| Of which sugars | 44 |
| Protein | 4,7 |
| Salt | 0,15 |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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