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Agia Skepi Organic Plant Gelatin Agar 50 g

A vegan gelatin alternative produced from a red algae
Prepare Use Used as a coagulant in cooking and pastries for creams, sauces and jellies. Dissolve 10 g in 250 ml of warm water and mix
Vegan Yes
Storage Store in a cool, dry place away from direct sunlight. Reseal
Net Contents 50 g
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack