
Jolly Mahalepi Lebanese Style 500 g
Prepare Use | Dissolve 4 tablespoons of mahalepi into half a litre of cold milk. Put the saucepan on the heat and stir the mixture until it thickens (for a better taste you can add some fresh cream). Pour the mixture into bowls. You can spread fine chopped pistachio on top |
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Net Contents | 500 g |
Ingredients | Corn starch, sugar, natural flavourings, lactose, mastic gum |
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Allergy Info | Contains lactose |
Nutrition Info | 100 g |
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Energy kJ | 1555 |
Energy kCal | 366 |
Fat | 0 |
Of which saturates | 0 |
Carbohydrates | 91 |
Of which sugars | 45 |
Dietary Fibers | 0,2 |
Protein | 0,2 |
Salt | 0 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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