Check if we deliver to your postcode

Lee Kum Kee Sauce For Dumplings 207 g

613109
Sauce for dumplings with no preservatives added. Suitable for vegans
Prepare Use Shake well before each use
Country Product of China
Vegan Yes
Storage Close the cap tightly after opening and keep refrigerated
Net Contents 207 ml
Ingredients Soy sauce (water, salt, soybeans, wheat flour), rice vinegar (water, rice, sugar, salt), water, sugar, soybean oil, colour (plain caramel (E150a)), flavour enhancers (monosodium glutamate (E621), disodium inosinate (E631), disodium guanylate (E627)), dehydrated garlic, sesame oil, salt, dried chili peppers, flavouring, stabilizer (xanthan gum (E415)) (soybeans, wheat)
Allergy Info Contains soy, wheat, sesame seeds
Nutrition Info 100 g
Energy kJ 512
Energy kCal 122
Fat 5,6
Of which saturates 0,9
Carbohydrates 13
Of which sugars 12
Protein 3,8
Salt 7,8
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack