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    Sharwood’s East Asian Thai Red Curry Sauce 415 g

    898891
    A Thai red curry sauce with coconut, lemongrass and chilli. No artificial colours or preservatives
    Storage Store in a cool dry place. Once opened refrigerate & use within 3 days
    Net Contents 415 g
    Ingredients Water, coconut milk (10%) (coconut extract, water), Thai red curry paste (6%) (garlic, red chill, lemongrass salt, galangal, onion, coriander leaf, kaffir lime peel, rice vinegar, ground black pepper, ground coriander seeds, ground cumin seeds), desiccated coconut (6%), sugar, red pepper, modified maize starch, lemongrass (2%), chill, garlic purée, lime leaf, fish paste (fish sauce (water, anchovy (fish), salt, sugar), fish powder, sunflower oil, salt, water, garlic powder, onion powder, sugar, ground bay leaf), acidity regulator (lactic acid), vegetable bouillon (salt, yeast extract (contains barley), leek powder, sugar, onion powder, garlic powder, flavouring), colour (paprika extract)
    Allergy Info Contains fish, barley. May also contain sesame
    Nutrition Info 100 g
    Energy kJ 388
    Energy kCal 93
    Fat 5,5
    Of which saturates 4,8
    Carbohydrates 9,3
    Of which sugars 5,1
    Dietary Fibers 1,2
    Protein 1
    Salt 0,76
    Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack