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Oriental Express Egg Noodles 300 g

Egg Noodles (contains 6 portions). Oriental Express Egg Noodles are quick and easy to prepare, ready in just 3 minutes. They are perfect in stir-fries, soups, as a main dish or as fast and delicious alternative to rice or pasta
Prepare Use Cooking Instructions: Place one block of Oriental Express Egg Noodles per person into boiling water. Simmer for 2-3 minutes, using a fork to gently separate the noodles. Rinse them thoroughly with running water. Then, drain and serve or add to stir-fries
Country P.R. China
Vegetarian Yes
Storage Store in a cool, dry place. Once opened, store in a cool, dry place and consume within 28 days
Net Contents 300 g
Ingredients Wheat Flour (China) (97%), Egg powder (China) (2%), Salt, Stabiliser: Sodium Carbonate
Allergy Info Contains Wheat and Eggs
Nutrition Info 100 g
Energy kJ 1344
Energy kCal 317
Fat 2,4
Of which saturates 0,8
Carbohydrates 62
Of which sugars 0,9
Dietary Fibers 3,1
Protein 10
Salt 1
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack