Tanoshi Pre Cooked Japanese Noodles with Chicken Teriyaki Flavour 360 g
Instructions: Place the noodles in a hot pan with 50 ml water and 1/2 tablespoon oil. Cover and cook for 3 minutes on low heat without stirring, until the noodles separate. Then, add the flavouring mix over the noodles and stir gently for 1 minute. In a pot: Dip the noodles in a pot with hot water (250 ml per noodle pack) for 1 minute on low heat, stirring until they separate, and then add the contents of the flavouring mix sachet to the noodles and stir for 2 minutes.
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack