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Schwartz Garlic Mushroom & Cream Sauce 26 g

Smooth & Tasty. A rich and creamy sauce mix with aromatic garlic, wild mushrooms and black pepper for a quick and simple sauce. No artificial colours. No hydrogenated fat. No added preservatives or MSG. Ready in 5-10 Mins. 4 servings
Prepare Use Directions 1. Mix the sachet contents with the milk in a small saucepan. 2. Bring to the boil gently, stirring continuously. Simmer for 1-2 minutes, until the sauce is smooth and thickened. Microwave (800W) Microwave ovens vary. The following is a guide only. Empty the sachet contents into a large microwaveable bowl or jug. Mix in the milk and heat on full power for 4 minutes, stirring every minute until smooth and thickened. Stir well and ensure the sauce is piping hot before serving.
Country U.K
Vegetarian Yes
Storage Store in a cool, dry place out of direct sunlight
Net Contents 26 g
Ingredients Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Flavourings (contains Barley, Wheat), Cream Powder (7%) (from Milk), Skimmed Milk Powder, Garlic Powder (6%), Salt, Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Onion Powder, Protein Enriched Whey Powder (from Milk), Dried Wild Mushrooms (2%), Stabilisers (Guar Gum, Xanthan Gum), Rapeseed Oil, Black Peppers, Flavour Enhancers (Disodium Guanylate, Disodium Inosinate)
Allergy Info Contains wheat, barley and milk
Nutrition Info 100 g
Energy kJ 1511
Energy kCal 359
Fat 10.2
Of which saturates 6.1
Carbohydrates 55.8
Of which sugars 1.2
Protein 9.4
Salt 14.13
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack