
Barilla Tortellini Formaggi 250 g
Prepare Use | Cooking time: 11 minutes |
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Country | Wheat origin: EU and Non-EU / Cheese and egg origin: EU |
Storage | Store in a clean, dry place away from humidity |
Net Contents | 250 g |
Ingredients |
Egg pasta (65%): durum wheat semolina, eggs (19.36% in dough, equivalent to 12.5% of final product). Filling (35%): ricotta cheese (milk, whey) (41.7% equivalent to 14.6% of final product), bread crumbs (wheat flour, yeast, salt and water), sunflower oil, flavourings (milk, wheat), cheeses (7.3% in filling, equivalent to 2.6% of final product, of which: emmentaler cheese (milk) 4.6% in filling equivalent to 1.6% of final product, grana padano cheese PDO (milk, egg lysozyme), 1.4% in filling, equivalent to 0.5% of final product, cheese powder (milk) (1.3% in filling, equivalent to 0.5% of final product)) oat fibres, milk proteins, potato flakes, salt, antioxidants: rosemary extract |
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Allergy Info | Contains wheat, egg, milk, oats. May contain traces of soy |
Nutrition Info | 100 g |
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Energy kJ | 1657 |
Energy kCal | 394 |
Fat | 12 |
Of which saturates | 3 |
Carbohydrates | 55,5 |
Of which sugars | 3,5 |
Dietary Fibers | 5 |
Protein | 13,5 |
Salt | 1,6 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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