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Casino Gluten Free Penne Rigate Pasta 500 g

Prepare Use Instructions: In the pot- Add the pasta to 1 L of salted boiling water. For additional flavour, add some oil to the cooking water. Stir until it boils again. Let cook for 9-10 minutes. Strain and serve
Country Italy
Gluten Free Yes
Storage Store in a cool and dry place
Net Contents 500 g
Ingredients White corn flour 61%, yellow corn flour 33%, rice flour 4.8%, emulsifier: mono- and di-glycerides of fatty acids
Nutrition Info 100 g
Energy kJ 1515
Energy kCal 357
Fat 1,3
Of which saturates 0,4
Carbohydrates 79
Of which sugars 0,3
Dietary Fibers 1,5
Protein 6,6
Salt 0,02
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack