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    Melissa Penne Rigate Pasta High in Protein 400 g

    849233
    Penne rigate with oat protein. Pasta made with semolina from 100% durum wheat and oat protein. 83%* High protein. With oat protein. *more protein compared to regular pasta 
    Prepare Use For 100 g of pasta, boil 1L of water with salt. Let the pasta boil for 9 minutes stirring occasionally. Drain it and add some olive oil or a simple tomato sauce
    Storage Keep in a cool and dry place
    Net Contents 400 g
    Ingredients Durum wheat semolina, oat protein (16.5%), water 
    Allergy Info Contains wheat, oat. It may contain traces of lupin and mustard 
    Nutrition Info 100 g
    Energy kJ 1596
    Energy kCal 377
    Fat 3,9
    Of which saturates 0,7
    Carbohydrates 62
    Of which sugars 3,4
    Dietary Fibers 3
    Protein 22
    Salt 0,15
    Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack