Melissa Tortellini with Cheese Filling with 5 Cheeses 250 g

466699

Filled pasta with 5 cheeses

Details Ingredients Nutrition Important Notice

Prepare Use	1.For 250 g of Tortellini, boil 1.5 – 2 L of water. 2. Add 2 teaspoons of salt & add the Tortellini. 3. Let the pasta boil for 13-14 minutes. 4. Drain it and add some olive oil or a simple tomato sauce
Storage	Store in a cool and dry place
Net Contents	250 g

Ingredients

Pasta (72%): Durum wheat semolina, eggs (14% of the finished product). Filling (28%): mix of cheeses [(9.5% in the finished product) of which: hard cheese (3.7% in the finished product), ricotta (3.2% in the finished product), various cheeses (1.2% in the finished product), cheddar (0.6% in the finished product), gouda (0.5% in the finished product), danbo (0.3% in the finished product)], breadcrumbs (soft wheat flour, water, salt), margarine [sunflower, soybean, rapeseed), water], flavourings, water, salt, garlic, pepper

Allergy Info

Contains wheat, eggs, milk. May contain traces of soy, mustard

Nutrition Info	100 g
Energy kJ	1634
Energy kCal	388
Fat	10
Of which saturates	5,4
Carbohydrates	59
Of which sugars	2,6
Dietary Fibers	2.9
Protein	14
Salt	2,3

Important Notice

Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack