-25%
Schwartz Mix Chilli Con Carne 41 g
126086
Bursting with hurbs and spices. A spicy recipe mix with vibrant chilli powder, earthy cumin and rich cocoa powder for a hearty Mexican classic full of flavour. No artificial colours or flavourings. No hydrogenated fat. No added preservatives or MSG. Ready
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| Prepare Use | 1 Brown the mince for 4-5 minutes. Drain the excess liquid. 2. Stir in the sachet contents, tomatoes, kidney beans and water. Bring to the boil, stirring. 3. Cover and simmer gently for 15-20 minutes, stirring occasionally. |
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| Country | U.K |
| Manufacturer | Importer: Pavlos Petroutsios & Son Ltd, Tel 22878700, Latsia, Nicosia |
| Vegetarian | Yes |
| Storage | Store in a cool, dry place out of direct sunlight |
| Net Contents | 41 g |
| Ingredients | Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Potato Starch, Chilli Powder (14%) (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Salt, Onion Powder, Paprika, Maltodextrin, Ground Cumin (3%), Cocoa Powder (2%), Cayenne Pepper, Garlic Powder, White Pepper. Total content of Herbs and Spices = 33.7% |
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| Allergy Info | Contains wheat |
| Nutrition Info | 100 g |
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| Energy kJ | 1368 |
| Energy kCal | 324 |
| Fat | 3.6 |
| Of which saturates | 1.1 |
| Carbohydrates | 60.8 |
| Of which sugars | 3.4 |
| Protein | 8.2 |
| Salt | 9.63 |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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