Check if we deliver to your postcode

Spanish Artisanal Baguette 270 g

Net Contents 270 g
Ingredients Wheat flour 37% [99.9% wheat flour, flour improver: L-ascorbic acid, food enzyme Alpha-amylase], 16% common wheat flour [93% wheat gluten flour, flour improver: L-ascorbic acid, food enzyme: Alpha-amylase, xylanase], water, 1.3% dehydrated yeast (wheat malt flour, 43% rye yeast powder, lactobacilli, food enzyme: Alpha-amylase), 1.3% baker's yeast (water, wheat malt flour, malt flour from rye, dextrose, vinegar, salt, baker's yeast, inulin), salt, baker's yeast, barley malt flour (water barley malt flour), food enzyme (wheat flour, salt, food enzyme: Alpha-amylase)
Allergy Info Contains wheat (gluten), rye, barley. May contain traces of eggs, soya, milk, mustard, sesame, sulphites dioxide, lupin
Nutrition Info 100 g
Energy kJ 1064
Energy kCal 251
Fat 1,6
Of which saturates 0,9
Carbohydrates 47,6
Of which sugars 3,7
Dietary Fibers 3,4
Protein 9,9
Salt 1,81
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack