Silver Hill Roast Half Duck 400 g

872062

Fully cooked and partially deboned with a traditional honey glaze

Details Ingredients Nutrition Important Notice

Prepare Use	The following are guidelines only. Some appliances may vary. Remove packaging and place duck on a wire rack in a banking tray. Place in a preheated oven at 200°C / Fan 180°C / Gas Mark 6 for 20-25 minutes or until thoroughly heated and piping hot throughout. Carefully remove from the oven and serve. Do not reheat
Country	Duck origin Ireland
Storage	Keep frozen at -18°C. If thawed consume within 24 hours. Do not refreeze
Net Contents	400 g

Ingredients	99.9% Duck, 0.1% honey

Nutrition Info	100 g
Energy kJ	1070
Energy kCal	257
Fat	17,2
Of which saturates	5,1
Carbohydrates	0,2
Of which sugars	<0.1
Dietary Fibers	<0..1
Protein	25,5
Salt	0,4

Important Notice

Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack