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Vossko Pork Schnitzel Viennese Type XXL 500 g

Prepare Use Pan: fry the frozen cutlets in hot fat for approximately 6-8 minutes, turning several times. Deep fry: deep fry the frozen cutlets at 140-160°C for approximately 5 minutes. Combi steamer: heat frozen cutlets at 180°C without humidity for approximately 13 minutes. Oven: bake from frozen cutlets in a preheated oven at 220°C (fan oven 200°C) for 15-20 minutes. We recommend preparing them in a pan
Country Country of origin: the chicken is from EU / Thailand / Brazil / Ukraine
Storage Store in the freezer at -18°C. Not suitable for the microwave, grill or hot air fryer
Net Contents 500 g
Ingredients Pork meat (61%), wheat flour, rapeseed oil, starch (wheat, corn), salt, dextrose, gluten, mustard (water, mustard seeds, brandy vinegar, salt, sugar, spices), rice semolina, spices, yeast.
Allergy Info Contains wheat, mustard. Includes cereals (including gluten)
Nutrition Info 100 g
Energy kJ 997
Energy kCal 233
Fat 10,7
Of which saturates 1,8
Carbohydrates 17
Of which sugars 1,6
Protein 17
Salt 1,2
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack