Dr Oetker Bistro Baguette With Salami 250 g
613021
2 baguettes with salami, edam cheese and vegetables. Deep frozen product. No added colours and flavour enhancers
Prepare Use | Remove the film before baking. Oven: Preheat the oven: top/bottom heat: 220°C, hot air: 200°C, gas: 4-5 EU. Place the deep-frozen baguettes (preferably with baking paper) on the middle rack of the oven. Baking time: 12-14 minutes. Air fryer: preheat air fryer to 160°C and cook for 9-12 minutes |
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Storage | Keep frozen at -18°C |
Net Contents | 250 g |
Ingredients | Wheat flour, water, 10% tomato concentrate, 9.7% edam cheese, 6.9% salami (pork, pork fat, salt, dextrose, spices, garlic powder, spice extracts, stabiliser (sodium nitrite), antioxidant (rosemary extract), smoke flavouring), 5.2% tomato puree, 4.8% sweet peppers, 4.0% tomato pieces, rapeseed oil, 1.6% broccoli, salt, yeast, modified starch, sugar, emulsifier (mono- and diglycerides of fatty acids), garlic, oregano, pepper, dextrose, basil |
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Allergy Info | Contains wheat and milk. May contain soya and mustard |
Nutrition Info | 100 g |
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Energy kJ | 972 |
Energy kCal | 232 |
Fat | 9 |
Of which saturates | 3 |
Carbohydrates | 28 |
Of which sugars | 3,3 |
Dietary Fibers | 2,4 |
Protein | 8,9 |
Salt | 1,2 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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