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Preheat the oven at 180°C (360°F), remove the lid and bake it for approximately 40 minutes. The product cannot be baked in a microwave oven. Ready meal, to be consumed after baking according to baking instructions
Manufacturer
Produced and packed in Greece for ALESIS S.A. A5 str.. Industrial Area 57022, Sindos, Thessaloniki, Greece, tel: +30 2310 798440
Storage
Refrigerator: 24 hours. Freezer -18°C: «see best before date». -12°C: 1 month. Once thawed, do not refrost
Net Contents
850 g
Ingredients
Dough 62%: [wheat flour, water, vegetable fats and oils (palm oil, cotton seed oil and sunflower oil in varying proportions), extra virgin olive oil (2.5%), corn starch, cooking salt, sugar. The percentage in brackets refers to the dough]. Filling 38%: [whey cheese mizithra (54%), water, wheat semolina, feta cheese (7%), cooking salt, egg white powder from free range hens, white pepper. The percentage in brackets refer to the filling]
Allergy Info
The product contains ingredients of: wheat (gluten), milk (lactose), egg and may contain traces of soya and sesame seeds
Nutrition Info
100 g
Energy kJ
1129
Energy kCal
270
Fat
13,5
Of which saturates
5,6
Carbohydrates
28,5
Of which sugars
3,6
Dietary Fibers
1,5
Protein
7,8
Salt
1,37
Disclaimer
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack