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Grigoriou Pizza Pepperoni 410 g

Deep frozen product
Prepare Use Remove pizza from package. Thaw the pizza for 15-20 minutes. Meanwhile, preheat the oven to 220°C. Place the pizza with the aluminium tray in the oven, on the middle rack and bake for 15-20 minutes at 220°C (grill oven) or at 180-200°C (fan heater oven). For a more crispy pizza, remove the tray
Storage In the refrigerator 1 day. In the freezer -8°C: 1 week. In the freezer -12°C: 1 month. In the freezer -18°C: Until expiry date. Once thawed do not re-freeze
Net Contents 410 g
Ingredients Base: wheat flour, yeast, salt, water, soybean oil. Topping: cheese (29%) (gouda, edam, mozzarella), tomato sauce (15%) (peeled tomatoes, salt, onion, spices), pepperoni (10%) [pork meat, salt, dextrose, spices, antioxidant (sodium ascorbate), preservatives (sodium nitrite and nitrate)]
Allergy Info Contains wheat, soy, milk. May contain traces of mustard
Nutrition Info 100 g
Energy kJ 992
Energy kCal 237
Fat 11.2
Of which saturates 5.1
Carbohydrates 21.6
Of which sugars 2.5
Protein 12.4
Salt 1.6
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack