Check if we deliver to your postcode

Italpizza Pizza Salami 370 g

Authentic Italian. Handmade. Woodfired Stone Baked. Deep frozen product
Prepare Use Preheat the oven to 200/220°C. Remove all packaging, place the frozen pizza on the oven with the rack a middle height and bake for 8-10 minutes or until the cheese has melted. The cooking time may vary depending on your oven. To be consumed after cooking
Country Product of Italy
Storage Keep frozen at -18°C. Do not refreeze after thawing
Net Contents 370 g
Ingredients Pizza base 47% (wheat flour, water, salt, sunflower seed oil, yeast), tomato sauce 18% (tomato puree 34%, water, tomato paste 22%, onion, corn starch, garlic, basil, salt, balsamic vinegar “Aceto Balsamico di Modena” PGI [wine vinegar, concentrated grape must], black pepper, oregano, dill), mozzarella cheese 18% (milk, salt, starter cultures, microbial rennet), pepperoni salami 7% (pork meat, pork fat, salt, dextrose, spices, spice extract, antioxidants: rosemary extract, ascorbic acid, preservative: sodium nitrite, smoke flavouring), grilled yellow peppers 5%, grilles red peppers 5%
Allergy Info Contains wheat, milk. May contain traces of soy
Nutrition Info 100 g
Energy kJ 956
Energy kCal 227
Fat 8
Of which saturates 3,7
Carbohydrates 27
Of which sugars 2,5
Protein 11
Salt 1,5
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack