

Italpizza Vegetarian Pizza 370 g
Prepare Use | Preheat the oven to 200/220°C. Remove all packaging, place the frozen pizza on the oven with the rack a middle height and bake for 9-11 minutes or until the cheese has melted. The cooking time may vary depending on your oven. To be consumed after cooking |
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Country | Product of Italy |
Storage | Keep frozen at -18°C. Do not refreeze after thawing |
Net Contents | 370 g |
Ingredients | Pizza base 53% (wheat flour, water, salt, sunflower seed oil, yeast), tomato sauce 18% (tomato pulp 47%, tomato puree 47%, water, olive oil, salt, oregano), mozzarella cheese 11% (milk, salt, starter cultures, microbial rennet), peppers 6%, spinach 5%, grilled aubergine 4%, frilled zucchini 2% |
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Allergy Info | Contains wheat, milk. May contain traces of soy |
Nutrition Info | 100 g |
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Energy kJ | 813 |
Energy kCal | 193 |
Fat | 4,5 |
Of which saturates | 1,8 |
Carbohydrates | 29 |
Of which sugars | 2,7 |
Protein | 8,2 |
Salt | 1,3 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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