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Sliced carrots. Peeled & Cut Frozen within hours to capture the peak of freshness Sliced carrot, simply frozen after being peeled and cut. Individually frozen for small or large handfuls as required
Microwave from frozen Instructions: 800W / 900W 5 / 4 minutes 30 secs Place into a microwaveable bowl, add 2 -3 tablespoons water (30-45ml) and cover. Cook on full power for 3 minutes (800W) / 2 minutes 30 seconds (900W). Remove cover and stir. Re-cover and cook on full power for a further 2 minutes (800W) / (900W). Leave to stand for 1 minute after cooking. Drain well before serving. Hob Instructions: For best results, boil from frozen. Place in a saucepan of boiling water. Bring to the boil. Simmer for 4-5 minutes. Drain well before serving. Cooking Precautions Remove all packaging. Check food is piping hot throughout before serving
Keep frozen at -18°C or cooler. Important: If food has thawed, do not refreeze
Net Contents
1 kg
Ingredients
Carrot
Nutrition Info
100 g
Energy kJ
162
Energy kCal
39
Fat
0,2
Of which saturates
0,1
Carbohydrates
7,2
Of which sugars
7
Dietary Fibers
2,8
Protein
0,6
Salt
0,1
Disclaimer
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
Safety Warnings
Caution: Do not eat raw. Warning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children