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Casino Frozen Shortcrust Pastry Garnished with Apples & Caramel 600 g

Deep frozen product
Prepare Use In the traditional oven: as soon as it comes out of the freezer, remove the case and the transparent bag. Preheat the oven to 210°C thermostat 7 for about 10 minutes. Bake the tart in its tray. Let it bake for 25 minutes. Turn the tart onto a serving plate as soon as it comes out of the oven. Enjoy hot
Country France
Storage Keep Frozen at -18°C or cooler. Do not refreeze once thawed
Net Contents 600 g
Ingredients Apples 59%, wheat flour, sugar, caramel 8.2% (sugar, water), concentrated butter 7.3%, apple compote 4.2% (apples 3.6%, sugar, antioxidant: ascorbic acid, acidity regulators: citric acid), egg, raising agents: diphosphates, sodium carbonates, salt, colour: standard caramel
Allergy Info Contains wheat, milk, egg. May contain traces of soy and nuts
Nutrition Info 100 g
Energy kJ 925
Energy kCal 220
Fat 8..1
Of which saturates 5,9
Carbohydrates 35
Of which sugars 21
Protein 1,8
Salt 0,16
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack