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BFree Stone Baked Pitta Breads Gluten Free 220 g

High Fibre. Wheat Free. Dairy Free
Prepare Use For best results toast me for 3-4 minutes until pocket forms
Country United Kingdom
Gluten Free Yes
Kosher Yes
Storage Store in a cool dry place away from direct sunlight. Once opened, store in an airtight container and use within 4 days. Can be frozen
Net Contents 220 g
Ingredients Water, rice flour, maize starch, tapioca starch, corn flour, thickeners (hydroxypropylmethyl cellulose, xanthan gum, guar gam, carboxymethyl cellulose), bamboo fibre, humectant (glycerine), inulin, yeast, psyllium husk, pea protein, potato fibre, pea fibre, apple juice concentrates, rapeseed oil, fermented corn, sourdough (fermented corn and quinoa flour), salt, preservative (sorbic acid), acids (citric acid, tartaric acid, malic acid), raising agent (glucono-delta-lactone). Packed in a protective atmosphere
Allergy Info May contain mustard, sesame
Nutrition Info 100 g
Energy kJ 1003
Energy kCal 237
Fat 1,8
Of which saturates 0,5
Carbohydrates 48
Of which sugars 1,8
Dietary Fibers 7,4
Protein 3,7
Salt 0,9
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack