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Morrisons Gluten Free Chocolate Brownie Mix 284 g

Free from gluten, milk. Suitable for vegetarians
Prepare Use Oven cook: From Ambient. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. You will need: 1 large egg, 60 ml sunflower oil (4 tbsp), 15 ml water (1tbsp). 180°C, Fan 160°C, Gas 4, 14 min Preheat the oven. Line the base and sides of a 7inch square baking tin with greaseproof paper making sure that the paper sticks out 2.5 cm (about an inch) above the rim of the tin. Empty the mix into a large bowl. Add the egg, oil and water to the mix. Mix with a wooden spoon until the batter is smooth and glossy. Tip the mix into the tin and spread evenly. Place in the centre of the oven and bake. Once baked, leave in the tin for at least 10 minutes to cool before removing and placing on a cooling rack
Country United Kingdom
Vegetarian Yes
Gluten Free Yes
Storage Store in a cool, dry place away from direct sunlight
Net Contents 284 g
Ingredients Sugar, rice flour, dark chocolate chips (10%) (cocoa mass, raw cane sugar, cocoa butter), fat reduced cocoa powder (10%), potato starch, raising agents (diphosphates, sodium carbonates, calcium sulphate), stabiliser (xanthan gum)
Nutrition Info 100 g
Energy kJ 1735
Energy kCal 414
Fat 17,7
Of which saturates 3,8
Carbohydrates 55,8
Of which sugars 23,2
Dietary Fibers 3,5
Protein 6,1
Salt 0,22
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
Safety Warnings Warning! Do not eat raw flour, dough or batter. Bake fully before eating