Check if we deliver to your postcode

Schar Pizza Base 2x150 g

Gluten and wheat free pizza base. Specifically formulated for people intolerant to gluten. Lactose-free. Wheat free
Gluten Free Yes
Storage Packed in a protective atmosphere. Once opened the product must be used the same day. Store in a cool, dry place
Net Contents 2x150 g
Ingredients Maize starch, rice flour, sourdough 13% (rice flour, water), water, potato starch, thickener: hydroxypropyl methyl cellulose (E-464), rice starch, maize flour, glucose syrup, yeast, dextrose, extra virgin olive oil 1.6%, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), ethyl alcohol, soya protein, raising agents: glucono-delta-laction (E-575), sodium bicarbonate [E-500 (i)], acids: tartaric acid (E-334), citric acid (E330)
Allergy Info Contains soya. May contain traces of mustard
Nutrition Info 100 g
Energy kJ 1231
Energy kCal 291
Fat 3,5
Of which saturates 0,5
Carbohydrates 60
Of which sugars 2,7
Dietary Fibers 4,7
Protein 3
Salt 1,3
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack