Edesma 4 Quinoa Kale Burger 300 g

854200

This vegetarian burger is made from delicious vegetables and makes a great starter, side dish or a surprising vegan burger meal. The quinoa crust makes the burger deliciously crunchy

Details Ingredients Nutrition Important Notice

Prepare Use	In the oven: place the product in a single layer on a baking sheet. Bake in a pre-heated oven 200°C for 12-15 min. until golden, turning once. In a pan: Fry the product in 3 tablespoons of vegetable oil for 5-7 minutes, turning occasionally. In a fryer: Place the product at 180°C for 4 minutes
Country	Country of origin Belgium
Vegan	Yes
Meat Free	Yes
Storage	Freezer -6°C: 2 days, -12°C: 2 weeks, -18°C: See best before end. Important: Do not refreeze once thawed
Net Contents	300 g

Ingredients

Curly kale 18%, quinoa precooked 13% (water, quinoa), water, breading (spelt flour, quinoa puffed, sunflower oil, salt, yeast), sunflower oil, potatoes, carrots, roasted onions (onions, rapeseed oil, soy beans, potato flakes, wheat flour, vegetable bouillon (salt iodise (salt, potassium iodate), maltodextrin, onion powder, garlic powder, spices, rapeseed oil), soy sauce (water, salt, soy beans, wheat), salt iodised (salt, potassium iodide), sugar, curry powder, garlic powder, ginger ground, pepper black

Allergy Info

Contains spelt, soy, wheat

Nutrition Info	100 g
Energy kJ	774
Energy kCal	185
Fat	9,5
Of which saturates	0,9
Carbohydrates	20
Of which sugars	5,5
Protein	4
Salt	0,95

Important Notice

Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack