
Vitalia Soya Slices 200 g
Prepare Use | Preparing fried or broiled soy steaks is combination with vegetables and cereals. Preparation: add 100 g of soy slices into 400 g boiling water which was previously flavored with spices or dry soup. Cook for 15 to 20 minutes for slices to become soft, than strain. Use as meat steak substitute in cold and hot dishes |
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Vegan | Yes |
Net Contents | 200 g |
Ingredients | Soybeans with high protein content, mechanically pressed and processed |
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Allergy Info | Contains soy. May contain traces of nuts, sesame and cereals containing gluten |
Nutrition Info | 100 g |
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Energy kJ | 1500 |
Energy kCal | 357 |
Fat | 1,5 |
Of which saturates | 0,1 |
Carbohydrates | 30 |
Of which sugars | 0 |
Protein | 52 |
Salt | 0,004 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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