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Dr. Oetker Ristorante Pizza Salami 320 g

Pizza richly topped with tomatoes, cheese and salami on a crispy, thin base, quick-frozen
Prepare Use Preheat oven at 220°C. Remove the film. Bake the deep-frozen pizza on the rack in the bottom shelf of the oven for 10-12 minutes
Storage Keep Frozen at -18°C or cooler. Important: Do not refreeze once thawed
Net Contents 320 g
Ingredients Wheat flour, 30% tomato puree, 15% cheese (firmed mozzarella, edam), 12% salami (pork, pork fat, salt, spices, dextrose, onion powder, garlic powder, spice extracts, stabiliser (sodium nitrite), antioxidant (extracts of rosemary), smoke), rapeseed oil, baker’s yeast, salt, sugar, water, extra-virgin olive oil, oregano, basil, pepper, paprika
Allergy Info Contains wheat, milk
Nutrition Info 100 g
Energy kJ 1101
Energy kCal 263
Fat 13
Of which saturates 4,5
Carbohydrates 26
Of which sugars 3
Dietary Fibers 1,9
Protein 9,7
Salt 1,3
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack