Made from fresh pasteurised cow’s milk. A delicious mezé dip with a creamy & slightly salty taste
Keep refrigerated +2°C-+6°C. Once open consume within 3 days
Pasteurised Skimmed Cow Milk, Cream, Salt, Produce, Preservative E202. Minimum Fat Content 40%. Maximum Moisture 75%. Total Fat 10%.
Of which saturates
Of which sugars
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack