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Daim Cheesecake Dessert 85 g

Dessert prepared with a cream cheese preparation on a layer of cocoa biscuit 23% with milk chocolate tipping 11% and caramel and almonds pieces coated with chocolate 5.8% - Thawed
Storage Ready to eat. Keep chilled between 0°C and +7°C. Consume after opening
Net Contents 85 g
Ingredients Sugar, full fat soft cheese (milk) (15%), vegetable oil (sunflower, palm, rapeseed), wheat flour (enriched with calcium carbonate, iron, niacin, thiamine), skimmed milk, pasteurised liquid whole egg, inverted sugar syrup, whole milk powder, cocoa paste, cocoa butter, cocoa powder (0.7%), starches (maize), modified starches (maize), salt, condensed butter (milk), sweet whey powder (milk), skimmed milk powder, modified whey (milk), sweetened condensed skimmed milk, almonds (0.18%), Bourbon vanilla extract with seeds, raising agent: sodium hydrogen carbonate, emulsifiers: soya lecithin, mono and diglycerides of fatty acids and polysorbate 80, stabilisers: guar gum, coloring: beta-carotene, flavour
Allergy Info Contains wheat, gluten, milk, egg, almonds, soya. May contain traces of other nuts
Nutrition Info 100 g
Energy kJ 1718
Energy kCal 411
Fat 23
Of which saturates 9,4
Carbohydrates 46
Of which sugars 33
Dietary Fibers 1,1
Protein 4,5
Salt 0,21
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack