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Gaea Extra Virgin Olive Oil Kalamata 1 L

The P.D.O. region of Kalamata in the southwest Peloponnese, overlooking the Ionian Sea, is a vast olive grove and the land that gave birth to the most sought-after world famous “Koroneiki” olive variety. Used solely for the production of this “cold-pressed” superior category olive oil, the fresh, green handpicked Koroneiki olives deliver extremely well-balanced oil with a unique pepper and almond aftertaste
Prepare Use The oil may become cloudy at less than 8°C, but it will clear when returned at room temperature
Storage Store in a cool and dry place. Do not refrigerate or expose to direct sunlight
Net Contents 1 L
Ingredients Extra virgin olive oil kalamata
Nutrition Info 100 ml
Energy kJ 3386
Energy kCal 824
Fat 91,5
Of which saturates 13
Carbohydrates 0
Of which sugars 0
Protein 0
Salt 0
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack