Yum Yum Instant Pot Noodles with Seafood Flavour 70 g
380190
Prepare Use | Tear the condiments open and put them in the cup. Add boiling water up to the line (260 ml). Cover the lid for 3 minutes. Stir and enjoy |
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Country | Product origin: Thailand |
Storage | Store in a dry place and protect for sun light |
Net Contents | 70 g |
Ingredients | Noodles: wheat flour, palm oil (palm oil, antioxidants: 319), tapioca starch, soup (flavouring, flavour enhancers: 635, yeast extract), salt, acidity regulators: 500, 452, 451, thickeners: 466. Condiments: maltodextrin, vegetables (carrot, spring onion, garlic), shrimp 1.9%, flavour enhancers: 621, 635, surimi (fish, egg white, wheat, soybean), salt, sugar, creamer (glucose syrup, hydrogenated palm kernel oil, milk protein, acidity regulator: 340, emulsifier: 471, anticaking agent: 551 [nano], spices corn starch, soy Sause powder (soybean, wheat, maltodextrin, color: 150c, acid: 330), dehydrated seaweed, seafood flavour, acid: 296, palm oil (palm oil, antioxidants: 320) |
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Allergy Info | Noodles: contain wheat. Condiments: contain shrimp, fish, egg, wheat, soy, milk. This product may contain traces of sesame and celery |
Nutrition Info | 100 g |
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Energy kJ | 402 |
Energy kCal | 96 |
Fat | 3,3 |
Of which saturates | 1,6 |
Carbohydrates | 13,9 |
Of which sugars | 1,1 |
Dietary Fibers | 0,8 |
Protein | 2,2 |
Salt | 1,1 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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