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Edesma Whole Octopus 300/500 1400 g
829687
Deep frozen product
Prepare Use | Defrost in room temperature for 2-3 hours before cooking. Boil with an onion in wine or vinegar. Using water hardens the octopus and should be avoided |
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Country | Product of Indonesia |
Storage | Refrigeration: 24 hours, Freezer -6°C: 2 days, -12°C: 2 weeks, -18°C: See best before end. Important: Do not refreeze once thawed |
Net Contents | 1400 g |
Ingredients | Whole cleaned octopus, water (10% protective glaze). Sea caught product. Catch area: Pacific, Western Central (FAO 71). Fishing tool: Trawls |
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Nutrition Info | 100 g |
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Energy kJ | 343 |
Energy kCal | 82 |
Fat | 0 |
Of which saturates | 0 |
Carbohydrates | 2,4 |
Of which sugars | 0 |
Protein | 15 |
Salt | 0,6 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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