Xrisi Zimi Filo Twist Pie with Mizithra & Feta Cheese PDO 800 g
Kneaded with soft flour and extra virgin olive oil low sugar content. Without preservatives. Without hydrogenated fats and oils
Preheat your oven to 180°C. Take the Filo Twist Pie out of the freezer and remove the lid. Place the product together with its paper pan in the middle rack of your oven. Bake at 180°C for approx. 40 minutes. Adjust the cooking time and temperature according to your oven. The product is not baked in a microwave oven.
Refrigerator: 24 hours Freezer (**) -12°C: 1 month Freezer (***) -18°C: See expiration date Attention: After thawing, do not refreeze
60% Dough: [wheat flour, water, vegetable oils (palm oil, cotton seed oil and sunflower oil in varying proportions), 2.5% extra virgin olive oil, corn starch, cooking salt, sugar. *The percentage refers to the dough]. 40% Filling: [54%** whey cheese mizithra, water, wheat semolina, 7%** feta cheese PDO, cooking salt, egg white powder from free range hens, white pepper. ** The percentages refer to the filling].
The product contains wheat (gluten), milk (lactose), egg and may contain traced of soybeans, mustard, lupin and sesame seeds
Of which saturates
Of which sugars
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack