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Alphamega Hungarian Type Salami 100 g

Hungarian type salami
Storage Storage temperature of the product (2-4°C). Vacuum package. Consumed within 3 days after the opening
Net Contents 100 g
Ingredients Pork meal, salt, dextrose, maltodextin, spices (with mustard), sugar, antioxidants (sodium ascorbate and isoascorbate), preservatives (sodium nitrite and nitrate). 100 g of final product are produced by 155 g meat
Allergy Info Contains mustard
Nutrition Info 100 g
Energy kJ 1592
Energy kCal 383
Fat 29
Of which saturates 13
Carbohydrates 4,5
Of which sugars 1
Protein 26
Salt 4
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack