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Charalambides Christis Fresh Milk Delact, 1.5% Fat, 1 L


Milk contains lactose, which is the natural sugar in milk. Delact milk is free of lactose after the addition of lactase enzyme. The enzyme breaks down the milk lactose and as a result the slightly sweetened taste of the Delact milk. Delact milk has all the valuable nutrients of milk as well as the added enrichment of folic acid. It is particularly friendly to the digestive system, reducing the likelihood of discomfort, such as bloating in people who are lactose intolerant. Not suitable for infant consumption

Country Cyprus
Additional Attributes Delact
Storage Keep refrigerated 0°-6°
Net Contents 1 L
Ingredients Cow's milk 15% fat, enzyme Lactase, folic acid
Allergy Info Contains milk
Nutrition Info 100 ml
Energy kJ 191
Energy kCal 46
Fat 1,5
Of which saturates 0,7
Carbohydrates 4,7
Of which sugars 4,7
Protein 3,3
Salt 0,1
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack