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Gallo Risotto Carnaroli 500 g

The cockerel icon is the seal of warranty of Riso Gallo, the n°1 producer in Italy, meaning excellence in rice production, respecting the environment and our workers
Prepare Use How to prepare an authentic Italian risotto: Sauté the onion in the butter until soft. Add the rice and coat well until transparent. Add the wine and stir until it has evaporated. Add a ladleful of the hot stock and simmer. Add more stock when necessary. Continue in this for about 18 mins. Stir in the parmesan and the other ingredients if necessary, test for seasoning, cover ad leave for 2 minutes
Country Italy
Storage Store in a cool place, dry place
Net Contents 500 g
Ingredients Long grain rice for risotto
Nutrition Info 100 g
Energy kJ 1476
Energy kCal 348
Fat 1
Of which saturates 0,3
Carbohydrates 77,3
Of which sugars 0,2
Dietary Fibers 1
Protein 6,9
Salt 0
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack