Check if we deliver to your postcode

Alexakis 5 Pita Breads with Whole Wheat Flour 375 g

Our pita bread is an excellent base for many delicacies like gyros, souvlaki, barbeque, pizza and any other kind of sandwich. It is also ideal as a daily bread
Prepare Use Oven: Preheat the oven to 175°C and bake for about 2-3 minutes. Toaster: Preheat the toaster to medium heat and bake for about 2 minutes. Alexakis Pitta should not be overcooked, ideally spread with olive oil and dry or grill for 1 minute
Country Greece
Storage Store in a cool and dry place. After opening, keep the product in the refrigerator and consume it within 5 days. Packed in a protective atmosphere
Net Contents 375 g
Ingredients Wheat flour, water, whole wheat flour (6%), fresh yeast, salt, sugar, barley malt flour, wheat sourdough (water, wheat flour, acid: lactic acid, acidity regulator: acetic acid), vinegar, sunflower oil, baking enzymes, preservatives: (calcium propionate, sorbic acid)
Allergy Info Contains wheat, barley. This product may contain traces of soy, lupine and mustard
Nutrition Info 100 g
Energy kJ 1037
Energy kCal 245
Fat 2,5
Of which saturates 0,5
Carbohydrates 45,3
Of which sugars 2,7
Dietary Fibers 3,1
Protein 8,8
Salt 0,7
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack