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Green Isle Garlic Baguette with Herbs 340 g

2 delicious part baked white baguettes with garlic and herb filling. Contains no artificial colours, flavours or preservatives. Suitable for vegetarians and vegans. Deep frozen product
Prepare Use These instructions are guidelines only as cooking appliances vary. This product must be cooked thoroughly. Always check the product is piping hot before serving. Remove all packaging. For best results cook from frozen. Not suitable for microwave cooking. Oven: Place the Green Isle Garlic Baguette on a baking tray in a pre-heated oven. Conventional oven: Bake for 14-16 minutes in a pre-heated oven 200°C / Gas mark 6. Fan assisted oven: Bake for 14-16 minutes in a pre-heated oven 180°C / Gas mark 6
Country Product of Northern Ireland. Made using wheat flour, garlic and parsley of EU and non EU origin
Vegetarian Yes
Vegan Yes
Storage Keep Frozen at -18°C or cooler. Do not refreeze once thawed
Net Contents 340 g
Ingredients Wheat flour (wheat flour, wheat gluten, calcium carbonate, iron, niacin, thiamin), water, palm oil, rapeseed oil, garlic puree (1.5%), yeast, salt, parsley (0.5%), emulsifier (mono and diglycerides of fatty acids), flour treatment agent (ascorbic acid), flavouring, colour (carotenes)
Allergy Info Contains wheat, wheat gluten
Nutrition Info 100 g
Energy kJ 1520
Energy kCal 363
Fat 17
Of which saturates 5,5
Carbohydrates 43
Of which sugars 3,1
Dietary Fibers 3,7
Protein 8,4
Salt 0,81
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack