Melissa Tricolore Tortellini 250 g

805589

Tortellini Tricolore filled pasta tricolore with cheeses

Details Ingredients Nutrition Important Notice

Prepare Use	For 250 g of Tortellini. Boil 1.5 with 2 L of water. Add 2 tsp of salt and the tortellini. Cook on medium heat for 13-14 minutes. Drain and serve by adding a tablespoon of extra virgin olive oil or a simple tomato sauce
Country	Greece
Storage	Keep in a cool and dry place
Net Contents	250 g

Ingredients

Pasta (72%): durum wheat semolina, eggs (13.9% in the finished product), dough with tomato powder (1.5% of dehydrated tomato in the finished product), dough with spinach powder (1.5% of dehydrated spinach in the finished product). Filling: (28%): Breadcrumbs (soft wheat flour, water, salt), assorted cheesed (9.2% in the finished product) [melted cheese powder, Ricotta (2.3% in the finished product), Pecorino Romano PDO (0.6% in the finished product), Grana Padano PDO (0.6% in the finished product) (milk, salt, rennet, lysozyme from egg)], margarine [coconut fat, vegetable oils (sunflower, soybean, rapeseed), water], salt, flavourings, spices

Allergy Info

Contains wheat, egg, milk. It may contain traces of soy and mustard

Nutrition Info	100 g
Energy kJ	1656
Energy kCal	393
Fat	8,6
Of which saturates	3,9
Carbohydrates	62
Of which sugars	3,1
Dietary Fibers	6,6
Protein	15
Salt	2,1

Important Notice

Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack