Check if we deliver to your postcode

Melissa Tricolore Tortellini 250 g

Tortellini Tricolore filled pasta tricolore with cheeses
Prepare Use For 250 g of Tortellini. Boil 1.5 with 2 L of water. Add 2 tsp of salt and the tortellini. Cook on medium heat for 13-14 minutes. Drain and serve by adding a tablespoon of extra virgin olive oil or a simple tomato sauce
Country Greece
Storage Keep in a cool and dry place
Net Contents 250 g
Ingredients Pasta (72%): durum wheat semolina, eggs (13.9% in the finished product), dough with tomato powder (1.5% of dehydrated tomato in the finished product), dough with spinach powder (1.5% of dehydrated spinach in the finished product). Filling: (28%): Breadcrumbs (soft wheat flour, water, salt), assorted cheesed (9.2% in the finished product) [melted cheese powder, Ricotta (2.3% in the finished product), Pecorino Romano PDO (0.6% in the finished product), Grana Padano PDO (0.6% in the finished product) (milk, salt, rennet, lysozyme from egg)], margarine [coconut fat, vegetable oils (sunflower, soybean, rapeseed), water], salt, flavourings, spices
Allergy Info Contains wheat, egg, milk. It may contain traces of soy and mustard
Nutrition Info 100 g
Energy kJ 1656
Energy kCal 393
Fat 8,6
Of which saturates 3,9
Carbohydrates 62
Of which sugars 3,1
Dietary Fibers 6,6
Protein 15
Salt 2,1
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack