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Atlantikos Alaska Pollock Fillet 700 g

Deep Frozen Product. Source of proteins. Low in fat
Prepare Use Defrosting of frozen products should be done gently. The ideal way to defrost food is in the fridge (4-5°C), at least 12 hours before cooking, so that the whole mass of the product is evenly defrosted. Avoid force defrosting of frozen products (e.g. under hot water or in the microwave) because their quality is degraded and their taste is reduced. Frozen products must be consumed within 48 hours at the latest. Refreezing of frozen products is prohibited. Cook food products properly
Country China
Storage Keep frozen at -18°C. Do not refreeze after thawing. Storage conditions: In the refrigerator 24 hours. In freezer (-6°C) 1 week. In freezer (-12°C) 1 month. In freezer (-18°C) best expiration date
Net Contents 700 g
Net Drained Weight 595 g
Ingredients Pollock fillet (Theragra chalcogramma), water, stabilizer: E451. Production method: Caught at the sea. Fishing gear: Trawls. Catching area: FAO 61 (Pacific Ocean)
Allergy Info Contains fish. May contain traces of crustaceans or molluscs
Nutrition Info 100 g
Energy kJ 221
Energy kCal 52
Fat 1,1
Of which saturates 0,2
Carbohydrates 1
Of which sugars 0
Dietary Fibers 0
Protein 10
Salt 0,22
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
Safety Warnings May contain small soft bones