
Alambra Feta Cheese P.O.P 200 g
Country | Origin Greece. Milk Origin Greece |
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Storage | Keep refrigerated at +2°C - +4°C |
Net Contents | 200 g |
Ingredients | Pasteurized sheep’s milk (70% min), pasteurized goat’s milk (30% max), salt, rennet culture. Humidity 56% max. Fat in Dry matter: 43% min. |
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Allergy Info | Contains milk, lactose |
Nutrition Info | 100 g |
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Energy kJ | 1155 |
Energy kCal | 276 |
Fat | 23 |
Of which saturates | 13,8 |
Carbohydrates | 0,7 |
Of which sugars | 0,7 |
Protein | 16 |
Salt | 2,4 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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